Veggie Veggie Veggie Platter
The Veggie Veggie Veggie Platter is a colorful and nutritious dish perfect for toddlers aged 3 and up. This recipe combines a variety of veggies, encouraging healthy eating habits and providing essential vitamins and minerals. It's also a fun way for little ones to explore different textures and flavors.
📝 Editor's Note
Feel free to swap in other vegetables based on your child's preferences. This platter can be served warm or at room temperature, making it a versatile meal option.
🥕 Ingredients
- 1 cup diced carrots
- 1 cup diced cucumbers
- 1 cup cherry tomatoes
- 2 tablespoons hummus
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
👨🍳 Instructions
- Wash all vegetables thoroughly.
- Dice carrots and cucumbers into small, toddler-friendly pieces.
- Cut cherry tomatoes in half.
- In a small bowl, mix hummus, olive oil, lemon juice, and salt.
- Arrange the diced vegetables on a plate and serve with the hummus dip.
- Encourage your child to mix and match the veggies for a fun eating experience.
🍴 Serving Suggestion
💡 Tips & Tricks
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Adjust texture by mashing the carrots if your child prefers a smoother consistency.
📊 Nutrition Facts (Per Serving)
This content has been prepared and updated by the Miny Memos Editorial Team.
⚕️ This content is for informational purposes only. Please consult your doctor for diagnosis and treatment.
